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KMID : 1011620010170050497
Korean Journal of Food and Cookey Science
2001 Volume.17 No. 5 p.497 ~ p.502
Purification and Characterization of Protease from Sarcodon aspratus (Berk.) S. Ito
Lee Jong-Ho

Jung Chung-Sung
Jo Jae-Sun
Abstract
KEYWORD
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