KMID : 1011620010170050497
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Korean Journal of Food and Cookey Science 2001 Volume.17 No. 5 p.497 ~ p.502
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Purification and Characterization of Protease from Sarcodon aspratus (Berk.) S. Ito
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Lee Jong-Ho
Jung Chung-Sung Jo Jae-Sun
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Abstract
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KEYWORD
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